LUNCH 10 – 12 Dec.
VEGGIE
17€
- deep fried root vegetables mix
- carrot, beetroot salad
- roasted radicchio with orange
MEAT
17€
- Roasted chicken with miso and lovage
- carrot, beetroot salad
- roasted radicchio with orange
TOUR D’HORIZON
24€
- Roasted chicken with miso and lovage
- deep fried root vegetables mix
- carrot, beetroot salad
- roasted radicchio with orange
- pan fried mackerel with relish
- dessert: corn flour and hazelnut cake
DINNER
Dinner Menu is on Instagram
BRUNCH
Toki Doki Brunch
25€
On saturdays between 12am and 2pm we serve a vegetarian set menu
- 4 dishes
- tea (ad libitum)
- Dessert and coffee